Boil boneless, skinless chicken breasts (approx. 4 or 5). When fully cooked, shred the meat and add one package of cream cheese, mix all together.
3 pkg. of crescent rolls - put filling inside each crescent roll and roll up. Then roll that in melted butter and then in bread crumbs.
Bake at 375 degrees for approx. 15 minutes or so.
Serve with Cream of Chicken soup over the top.